Kikuichi New York, Inc.
GC Carbon Gyuto
Regular price
$99.99
Carbon steel is the workhorse of the knife industry. In use for nearly a millennia it holds a super sharp edge and is easy to sharpen. These single steel blades are tough and sharp, with an edge geometry that is like a faster, thinner version of its European counterparts. Light and easy to sharpen, our Carbon Steel series takes a very keen edge due to the fine grain structure of the steel. SK4 Carbon steel. HRC 60-61. 50/50 Bevel. Eco wood handle