Combining time-tested traditional forging and knife making methods with modern innovations, we’re the only cutlery brand to offer broadly accessible premium carbon steel knives forged and handcrafted in the US, using all American-made materials.
We’re a small team dedicated to producing the finest trusted kitchen knives available. Our work combines premium materials, traditional forging technique, and American heirloom craftsmanship. We manufacture and sharpen each knife by hand in Portland, Oregon.
STEELPORT knives have solid one-piece traditional drop forged construction from blade tip to end cap with an integral bolster for a well-balanced and long-lasting knife. Through STEELPORT’s proprietary differential heat treatment, American 52100 Carbon Steel achieves an unmatched 65HRC hardness at the blade for exceptional long-lasting sharpness, while maintaining a softer 30HRC spine for lifelong durability. The bolster and spine are hand-polished smooth for a supremely comfortable pinch grip hold.