Chef Series Boning Knife

This 6 boning knife has an oversize handle to maximize your grip when working in slippery butchering environments. The handle shape is designed for both a standard grip or a reverse butcher's grip. The narrow, pointed shape works easily around bones and the stiffness keeps you in control of the blade's edge. This version has a curved blade with a slightly curved edge. Also a great fillet knife for fishermen and hunters